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conferenceseries
.com
Volume 3, Issue 3 (Suppl)
J Obes Eat Disord
ISSN: 2471-8203
Obesity Medicine 2017
October 30-31, 2017
October 30-31, 2017 Bangkok, Thailand
15
th
International Conference on
Obesity Medicine
Effects of whole soymilk on metabolic disorders and digestive effeciency in high-fat diet-induced obese mice
Yoon-Mi Lee, Hyun-Min Park, Sooji Song and Kyung-Jin Yeum
Konkuk University, Chungju, Republic of Korea
O
besity has been increasing with severe complications such as hyperglycemia, hypertension, and dyslipidemia. The aim
of this study was to evaluate the effects of whole soymik and nano particle-whole soymilk on metabolic disorders and
digestive efficiency in high-fat diet (HFD)-fed mice. Mice (C57BL/6J, n=70) were randomly assigned to six groups, A: normal
diet based on AIN-93G, B: HFD (45% kcal % fat), C: HFD containing 10% whole soymilk powder, D: HFD containing10%
whole cowmilk powder, E: HFD containing 1% whole soymilk powder, F: HFD containing 1% nano particle-whole soymilk for
8 weeks. Intake of whole soymilk (Group C) did not change body weight and fat mass compared with those of HFD-diet mice,
however, significntly lowered blood pressure than that of HFD-fed mice. On the other hand, we found that mice-fed nano
particle-whole soymilk (Group F) had higher body weight and fat mass than those of HFD-fed groups. These results suggest
intake of whole soymilk could be helpful for the regulation of obesity and its related metabolic disorders.
yoonmilee@kku.ac.krJ Obes Eat Disord 2017, 3:3
DOI: 10.21767/2471-8203-C1-006