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.com
Volume 3, Issue 3 (Suppl)
J Obes Eat Disord
ISSN: 2471-8203
Obesity Medicine 2017
October 30-31, 2017
October 30-31, 2017 Bangkok, Thailand
15
th
International Conference on
Obesity Medicine
Effects of whole soymilk on metabolic disorders and digestive effeciency in high-fat diet-induced
obese mice
Yoon-Mi Lee
1
, Hyun-Min Park
1
, Sooji Song
1
, Kyung-Jin Yeum
1
and Yu Young Lee
2
1
Konkuk University, Republic of Korea
2
National Institute of Crop Science, Republic of Korea
O
besity has been increasing with severe complications such as hyperglycemia, hypertension, and dyslipidemia. The aim
of this study was to evaluate the effects of whole soymik and nano particle-whole soymilk on metabolic disorders and
digestive efficiency in high-fat diet (HFD)-fed mice. Mice (C57BL/6J, n=70) were randomly assigned to six groups, A: normal
diet based on AIN-93G, B: HFD (45% kcal % fat), C: HFD containing 10% whole soymilk powder, D: HFD containing10%
whole cowmilk powder, E: HFD containing 1% whole soymilk powder, F: HFD containing 1% nano particle-whole soymilk for
8 weeks. Intake of whole soymilk (Group C) did not change body weight and fat mass compared with those of HFD-diet mice,
however, significntly lowered blood pressure than that of HFD-fed mice. On the other hand, we found that mice-fed nano
particle-whole soymilk (Group F) had higher body weight and fat mass than those of HFD-fed groups. These results suggest
intake of whole soymilk could be helpful for the regulation of obesity and its related metabolic disorders.
Biography
Yoon-Mi Lee, Ph.D is a post doctor at the department of food bioscience, Konkuk University, South Korea. She received her BS degree in the Department of
Bioscience, Sungkunkwan University and Ph.D degree in the College of Medicine, Seoul National University, South Korea. While pursuing her Ph.D. degree, she
was studying identifications of drugs targeting cancer and characterizing their molecular mechanisms in cells and animal models. She is currently focusing on
identifying efficacy of food bioactives in the prevention and treatment of various chronic diseases including metabolic disorders.
yoonmilee@kku.ac.krYoon-Mi Lee et al., J Obes Eat Disord 2017, 3:3
DOI: 10.21767/2471-8203-C1-006