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August 17-18, 2017 | Toronto, Canada

ANNUAL BIOTECHNOLOGY CONGRESS

Ann Biol Sci, 2017

ISSN: 2348-1927

E

arly weaning of pigs can lead to low feed intake resulting

in a lag in growth, performance and intestine infection.

Epidermal growth factor (EGF), the most abundant growth

factor in milk, increased weaned pig body weight gain

and feed efficiency in our previous work. It is believed

that intestinal microbiota plays an important role in pig

growth but data is limited on the impact of feed additives

on intestinal microbiota. The objective of the study is to

investigate, if the positive influence on weight gain, and

intestinal health with dietary EGF supplementation is related

to differences in intestinal microbiota.

Pichia pastoris

were

engineered to secrete porcine EGF using codon-optimized

sequence. To examine the efficacy of EGF, an animal trial was

performed using 72 pigs (2 equal blocks of 36 pigs with 3

barrows and 3 gilts/pen). The animals were assigned to one

of two dietary treatments at weaning (20±2 d of age; n=6

pens/treatment) balancing across treatment for litter, gender

and initial BW. Supernatant with EGF at 120 µg/kg BW/d

and without EGF (control) was added to the feed for 21 d,

followed by a common diet for 7 d. Animal performance was

monitored on a weekly basis and ileal digesta samples were

collected for microbiome analysis after 21 d of treatment.

Pigs fed diets containing EGF fermentation supernatant

had a greater (P=0.01) overall daily gain which is consistent

to our previous finding. No difference in alpha-diversity

(Chao1, Shanon, and Simpson indices) and beta-diversity

(weighted and unweighted UniFrac distances) of ileal digesta

microbiota between EGF supplemented and control pigs

were observed. The relative abundances of bacterial taxa

did not differ among treatment groups at the phylum level;

however, the abundances of

Corynebacterium

(0.0 vs 0.9%),

Blautia

(0.003 vs 0.26%), and

Coprococcus

(0.0 vs 0.05%)

genera and

Rumminococcaceae

family (0.001 vs 0.08%) were

decreased (P<0.05) in EGF group compared to control, which

might positively influence intestinal health.

Speaker Biography

Nadeem Akhtar has completed his PhD in Biotechnology from Thapar University, India

and is currently is a Post-doctoral fellow in the Department of Animal Biosciences,

University of Guelph, Canada. He has published more than 15 papers in reputed

journals and filed a patent in India. He has also been serving as a Reviewer for few

reputed journals such as

Environmental Progress & Sustainable Energy,

Journal of

Taiwan Institute of Chemical Engineers, Bioinfo Publications

etc.

e:

akhtarn@uoguelph.ca

The impact of epidermal growth factor (EGF) supernatant on pig performance and ileal microbiota

Nadeem Akhtar

1

, Crystal Levesque

2

, Evanna Huynh

1

, Carrie Walk

3

, Pete Wilcock

3

, Zhengxiao Zhang

4

, Paul Dyce

4

, Cornelis F MDe Lange

1

, Ehsan Khafipour

4

,

and Julang Li

1

1

University of Guelph, Canada

2

South Dakota State University, USA

3

AB Vista, United Kingdom

4

University of Manitoba, Canada

Nadeem Akhtar et al., Ann Biol Sci, 2017, 5:3

DOI: 10.21767/2348-1927-C1-002