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7

t h

E u r o p e a n C o n g r e s s o n

Obesity and

Eating Disorder

Obesity 2018

Journal of Obesity & Eating Disorders

ISSN 2471-8203

A p r i l 1 2 - 1 3 , 2 0 1 8

Am s t e r d a m , N e t h e r l a n d s

Page 39

T

he positive association between overweight, obesity, and cardiovascular

and all-cause mortality is well established, even though this relation is

typically U shaped with an increased risk also in low-weight subjects. However,

being overweight or obese has been associated with a better prognosis in

subjects suffering from chronic diseases, id est the “obesity paradox”. In both

community-dwelling and hospitalized patients with COPD, several studies

have reported a signi cant protective effect of obesity on all-cause mortality,

indicating that also in obstructive pulmonary diseases an obesity paradox may

be present. Interestingly, the “paradox” is more evident for subjects with severe

bronchial obstruction (i.e. a lower FEV1), while in mild-moderate conditions

the weight-related mortality shows a behavior similar to that observed in the

general population. Several factors may confound the relation between COPD,

obesity and mortality. The lower FEV1 found in obese people may be linked to

a restrictive defect rather than to an obstructive one. Due to the modified chest

wall mechanical properties related to increased fat mass-obese COPD patients

may present, respect to their lean counterpart, a lower lung hyperinflation

which is associated to higher mortality. The traditional classification of COPD

attributes to obese “blue bloaters” a low grade emphysema in opposition to

lean “pink puffers”; the fact that emphysema extent is related to mortality

may bias the relationship between weight and survival. It is also to underline

that the majority of the studies consider BMI rather than body composition

(a better predictor of mortality) when studying the intriguing relation between

weight, COPD and mortality. Reverse bias has also to be taken into account,

hypothesizing that an unintentional weight loss may be the deleterious factor

related to mortality, rather than considering obesity a protective one.

Biography

Francesco Spelta is a PhD student at the University of Verona,

Italy. After attending the School of Medicine (at the University

of Ferrara, Italy), he enrolled in the Internal Medicine Residency

at the University of Verona and, once finished it, he joined the

PhD programme in Biomedical, Clinical and Experimental Sci-

ences at the same university. During the Residency, he spent

more than one year at Washington University in St. Louis, USA,

working with Dr. Luigi Fontana’s group on clinical trials about the

role of calorie restriction and intermittent fasting on longevity

and health. Hismain interests in research are related to nutrition

and different conditions, with particular regards to cardio-pul-

monary diseases and healthy aging.

francesco.spelta@univr.it

Body weight and mortality in COPD: focus on the obesity

paradox

Francesco Spelta, A M Fratta Pasini, L Cazzoletti and M Ferrari

University of Verona, Italy

Francesco Spelta et al., J Obes Eat Disord 2018, Volume: 4

DOI: 10.21767/2471-8203-C1-008