

Nanomat 2019
Nano Research & Applications
ISSN: 2471-9838
Page 34
January 28-29, 2019
Barcelona, Spain
18
th
Edition of International Conference on
Emerging Trends in
Materials Science and
Nanotechnology
O
xidative stress means a state of imbalance between the
oxidizing action and the reducing action due to reactive
oxygen species (ROS) in a living body, resulting in the oxidizing
action becoming dominant. Oxidative stress arises as the balance
between production and removal is disrupted through excessive
production of ROS and impairment of the antioxidant system.
Oxidative stress has been reported to be involved in the onset and
progress of various diseases. Characteristics of type 2 diabetes
are insulin secretion failure and insulin resistance, but it seems
that oxidative stress is greatly involved in insulin secretion failure.
In the insulin secretion-inducing β cells of Langerhans islets in
the pancreas, the amount of superoxide dismutase (SOD), which
is representative of the ROS elimination system, is small and
resistance to oxidative stress is considered to be weak. Regarding
cancer, it is well known that chronic inflammatory conditions
increase the risk of carcinogenesis. Cells such as neutrophils and
macrophages are activated in the inflammation area leading to an
increase in the production of active oxygen and nitric oxide. These
free radicals cause DNA mutation and cell proliferation thereby
promoting cancer development. When chronic inflammation is
present, cancer develops more easily. Electronic water, which
was developed to generate electron in water, was consumed for
three weeks, after meals, between meals and before sleeping
6 times a day, and according to the test subjects’ possible time
periods. The amount of drinking water was 750-1000 mL, and
biological antioxidant potential (BAP) and reactive oxygen
metabolites derivative compounds (d-ROMs) checks for all cases
were carried out at 4:30 pm. The results of cancer patients and
diabetes patients were seen as attached. As a result, the d-ROMs
value in the degree of oxidative stress has reduced, and the BAP
value, which is an indicator of plasma antioxidant capacity, has
improved significantly.
onuma@trisguide.comElectronic water can reduce oxidative stress
in cancer and diabetes patients for 3 weeks
drinking
Masahiro Onuma
Trisguide ltd., Japan
Nano Res Appl 2019, Volume 5
DOI: 10.21767/2471-9838-C1-031